Indonesia vs Myanmar: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Indonesia
- Myanmar
How they compare
Indonesia currently reports 17.88 kt against 16.9 kt in Myanmar, a difference of 0.98 kt.
That makes Indonesia's figure about 1.1 times Myanmar's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 6th and Myanmar ranks 8th of 228 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.95 kt | 4.07 kt | 1.88 kt | Indonesia |
| 1970s | 5.57 kt | 5.12 kt | 0.4496 kt | Indonesia |
| 1980s | 7.67 kt | 6.46 kt | 1.21 kt | Indonesia |
| 1990s | 10.34 kt | 6.8 kt | 3.54 kt | Indonesia |
| 2000s | 10.34 kt | 8.49 kt | 1.85 kt | Indonesia |
| 2010s | 14.22 kt | 10.37 kt | 3.85 kt | Indonesia |
| 2020s | 17.65 kt | 7.62 kt | 10.04 kt | Indonesia |
| 2030s | 13.93 kt | 13.75 kt | 0.1763 kt | Indonesia |
| 2050s | 17.88 kt | 16.9 kt | 0.9808 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Indonesia or Myanmar?
- Indonesia, at 17.88 kt against 16.9 kt in Myanmar as of 2050.
- What is the difference in manure management — direct emissions between Indonesia and Myanmar?
- 0.98 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Myanmar rank globally for manure management — direct emissions?
- Indonesia ranks 6th and Myanmar ranks 8th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf