Malawi vs Norway: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Malawi
- Norway
How they compare
Malawi currently reports 0.5803 kt against 0.5153 kt in Norway, a difference of 0.065 kt.
That makes Malawi's figure about 1.1 times Norway's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Norway ahead.
Malawi ranks 102nd and Norway ranks 105th of 228 countries.
Across the 9 decades both report, Malawi averaged higher in 3 and Norway in 6.
Head to head by decade
| Decade | Malawi | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0652 kt | 0.5394 kt | 0.4742 kt | Norway |
| 1970s | 0.0878 kt | 0.4611 kt | 0.3733 kt | Norway |
| 1980s | 0.1164 kt | 0.4703 kt | 0.3539 kt | Norway |
| 1990s | 0.1572 kt | 0.4662 kt | 0.3091 kt | Norway |
| 2000s | 0.325 kt | 0.456 kt | 0.131 kt | Norway |
| 2010s | 1.61 kt | 0.4425 kt | 1.17 kt | Malawi |
| 2020s | 3.51 kt | 0.4415 kt | 3.06 kt | Malawi |
| 2030s | 0.4481 kt | 0.4917 kt | 0.0436 kt | Norway |
| 2050s | 0.5803 kt | 0.5153 kt | 0.065 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Malawi or Norway?
- Malawi, at 0.5803 kt against 0.5153 kt in Norway as of 2050.
- What is the difference in manure management — direct emissions between Malawi and Norway?
- 0.065 kt, with Malawi ahead.
- How many years of comparable data are there for Malawi and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Malawi and Norway rank globally for manure management — direct emissions?
- Malawi ranks 102nd and Norway ranks 105th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf