Malta vs Oman: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Malta
- Oman
How they compare
Malta currently reports 0.0145 kt against 0.0126 kt in Oman, a difference of 0.0019 kt.
That makes Malta's figure about 1.2 times Oman's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Malta ahead.
Malta ranks 196th and Oman ranks 199th of 228 countries.
Across the 9 decades both report, Malta averaged higher in 7 and Oman in 2.
Head to head by decade
| Decade | Malta | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0073 kt | 0.0017 kt | 0.0056 kt | Malta |
| 1970s | 0.0109 kt | 0.0029 kt | 0.0081 kt | Malta |
| 1980s | 0.0137 kt | 0.0039 kt | 0.0098 kt | Malta |
| 1990s | 0.0157 kt | 0.0073 kt | 0.0084 kt | Malta |
| 2000s | 0.0153 kt | 0.0105 kt | 0.0049 kt | Malta |
| 2010s | 0.011 kt | 0.0121 kt | 0.0011 kt | Oman |
| 2020s | 0.0083 kt | 0.0138 kt | 0.0054 kt | Oman |
| 2030s | 0.0154 kt | 0.0102 kt | 0.0052 kt | Malta |
| 2050s | 0.0145 kt | 0.0126 kt | 0.0019 kt | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Malta or Oman?
- Malta, at 0.0145 kt against 0.0126 kt in Oman as of 2050.
- What is the difference in manure management — direct emissions between Malta and Oman?
- 0.0019 kt, with Malta ahead.
- How many years of comparable data are there for Malta and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Malta and Oman rank globally for manure management — direct emissions?
- Malta ranks 196th and Oman ranks 199th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf