Burundi vs Jordan: Manure Management — Emissions (CH4)
Manure Management — Emissions (CH4) over time
- Burundi
- Jordan
How they compare
Burundi currently reports 1.91 kt against 1.91 kt in Jordan, a difference of 0 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 165th and Jordan ranks 166th of 228 countries.
Across the 9 decades both report, Burundi averaged higher in 6 and Jordan in 3.
Head to head by decade
| Decade | Burundi | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6573 kt | 0.4611 kt | 0.1962 kt | Burundi |
| 1970s | 0.9784 kt | 0.5833 kt | 0.3951 kt | Burundi |
| 1980s | 0.7613 kt | 0.6493 kt | 0.112 kt | Burundi |
| 1990s | 0.7461 kt | 0.9676 kt | 0.2215 kt | Jordan |
| 2000s | 0.8529 kt | 1.03 kt | 0.181 kt | Jordan |
| 2010s | 1.95 kt | 1.34 kt | 0.6071 kt | Burundi |
| 2020s | 3.19 kt | 1.55 kt | 1.64 kt | Burundi |
| 2030s | 1.4 kt | 1.46 kt | 0.0665 kt | Jordan |
| 2050s | 1.91 kt | 1.91 kt | 0.0014 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Burundi or Jordan?
- Burundi, at 1.91 kt against 1.91 kt in Jordan as of 2050.
- What is the difference in manure management — emissions between Burundi and Jordan?
- 0 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Jordan?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Jordan rank globally for manure management — emissions?
- Burundi ranks 165th and Jordan ranks 166th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf