Canada vs Italy: Manure Management — Emissions (CH4) — UNFCCC

Canada
155.63 kt
in 2020
Italy
165.89 kt
in 2020
Canada rank
8th
Italy rank
6th

Manure Management — Emissions (CH4) — UNFCCC over time

  • Canada
  • Italy
050100150200199020052020

How they compare

Italy currently reports 165.89 kt against 155.63 kt in Canada, a difference of 10.26 kt.

That makes Italy's figure about 1.1 times Canada's.

Across all 31 years both countries report, Italy has been ahead every year.

Canada ranks 8th and Italy ranks 6th of 74 countries.

Italy has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Italy Difference Ahead
1990s 112.44 kt 186.27 kt 73.83 kt Italy
2000s 147.37 kt 188.72 kt 41.36 kt Italy
2010s 149.57 kt 172.69 kt 23.12 kt Italy
2020s 155.63 kt 165.89 kt 10.25 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher manure management — emissions (ch4) — unfccc, Canada or Italy?
Italy, at 165.89 kt against 155.63 kt in Canada as of 2020.
What is the difference in manure management — emissions (ch4) — unfccc between Canada and Italy?
10.26 kt, with Italy ahead.
How many years of comparable data are there for Canada and Italy?
31 years are reported by both, from 1990 to 2020.
How do Canada and Italy rank globally for manure management — emissions (ch4) — unfccc?
Canada ranks 8th and Italy ranks 6th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Manure Management — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
79 places, 1,844 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf