Cyprus vs Lebanon: Manure Management — Emissions (CH4) — UNFCCC

Cyprus
2.45 kt
in 2020
Lebanon
1.91 kt
in 2013
Cyprus rank
66th
Lebanon rank
68th

Manure Management — Emissions (CH4) — UNFCCC over time

  • Cyprus
  • Lebanon
12345199020052020

How they compare

Cyprus currently reports 2.45 kt against 1.91 kt in Lebanon, a difference of 0.54 kt.

That makes Cyprus's figure about 1.3 times Lebanon's.

Across all 5 years both countries report, Cyprus has been ahead every year.

Cyprus ranks 66th and Lebanon ranks 68th of 74 countries.

Cyprus has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cyprus Lebanon Difference Ahead
1990s 3.84 kt 0.8216 kt 3.02 kt Cyprus
2000s 4.14 kt 0.51 kt 3.63 kt Cyprus
2010s 2.86 kt 1.82 kt 1.03 kt Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher manure management — emissions (ch4) — unfccc, Cyprus or Lebanon?
Cyprus, at 2.45 kt against 1.91 kt in Lebanon as of 2020.
What is the difference in manure management — emissions (ch4) — unfccc between Cyprus and Lebanon?
0.54 kt, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Lebanon?
5 years are reported by both, from 1994 to 2013.
How do Cyprus and Lebanon rank globally for manure management — emissions (ch4) — unfccc?
Cyprus ranks 66th and Lebanon ranks 68th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Manure Management — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
79 places, 1,844 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf