Denmark vs Japan: Manure Management — Emissions (CH4) — UNFCCC

Denmark
87.95 kt
in 2020
Japan
95.48 kt
in 2020
Denmark rank
13th
Japan rank
12th

Manure Management — Emissions (CH4) — UNFCCC over time

  • Denmark
  • Japan
050100150199020052020

How they compare

Japan currently reports 95.48 kt against 87.95 kt in Denmark, a difference of 7.53 kt.

That makes Japan's figure about 1.1 times Denmark's.

Across all 31 years both countries report, Japan has been ahead every year.

Denmark ranks 13th and Japan ranks 12th of 74 countries.

Japan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Japan Difference Ahead
1990s 85.31 kt 127.94 kt 42.63 kt Japan
2000s 98.54 kt 111.94 kt 13.4 kt Japan
2010s 89.85 kt 96.74 kt 6.89 kt Japan
2020s 87.95 kt 95.48 kt 7.53 kt Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher manure management — emissions (ch4) — unfccc, Denmark or Japan?
Japan, at 95.48 kt against 87.95 kt in Denmark as of 2020.
What is the difference in manure management — emissions (ch4) — unfccc between Denmark and Japan?
7.53 kt, with Japan ahead.
How many years of comparable data are there for Denmark and Japan?
31 years are reported by both, from 1990 to 2020.
How do Denmark and Japan rank globally for manure management — emissions (ch4) — unfccc?
Denmark ranks 13th and Japan ranks 12th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Manure Management — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
79 places, 1,844 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf