Guyana vs Sierra Leone: Manure Management — Emissions (CH4) — UNFCCC

Guyana
0.4 kt
in 2004
Sierra Leone
0.5737 kt
in 2005
Guyana rank
70th
Sierra Leone rank
69th

Manure Management — Emissions (CH4) — UNFCCC over time

  • Guyana
  • Sierra Leone
00.20.40.60.81199019972005

How they compare

Sierra Leone currently reports 0.5737 kt against 0.4 kt in Guyana, a difference of 0.1737 kt.

That makes Sierra Leone's figure about 1.4 times Guyana's.

The two have swapped places 3 times across 9 shared years of data; in 1996 it was Sierra Leone ahead.

Guyana ranks 70th and Sierra Leone ranks 69th of 74 countries.

Guyana has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Guyana Sierra Leone Difference Ahead
1990s 0.44 kt 0.3002 kt 0.1398 kt Guyana
2000s 0.62 kt 0.269 kt 0.351 kt Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher manure management — emissions (ch4) — unfccc, Guyana or Sierra Leone?
Sierra Leone, at 0.5737 kt against 0.4 kt in Guyana as of 2005.
What is the difference in manure management — emissions (ch4) — unfccc between Guyana and Sierra Leone?
0.1737 kt, with Sierra Leone ahead.
How many years of comparable data are there for Guyana and Sierra Leone?
9 years are reported by both, from 1996 to 2004.
How do Guyana and Sierra Leone rank globally for manure management — emissions (ch4) — unfccc?
Guyana ranks 70th and Sierra Leone ranks 69th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Manure Management — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
79 places, 1,844 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf