Malta vs Nauru: Manure Management — Emissions (CH4) — UNFCCC

Malta
0.2001 kt
in 2020
Nauru
0.0262 kt
in 2010
Malta rank
71st
Nauru rank
74th

Manure Management — Emissions (CH4) — UNFCCC over time

  • Malta
  • Nauru
00.10.20.30.4199020052020

How they compare

Malta currently reports 0.2001 kt against 0.0262 kt in Nauru, a difference of 0.1739 kt.

That makes Malta's figure about 7.6 times Nauru's.

Across all 5 years both countries report, Malta has been ahead every year.

Malta ranks 71st and Nauru ranks 74th of 74 countries.

Malta has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Malta Nauru Difference Ahead
1990s 0.3703 kt 0.223 kt 0.1473 kt Malta
2000s 0.3048 kt 0.0412 kt 0.2636 kt Malta
2010s 0.2352 kt 0.0262 kt 0.209 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher manure management — emissions (ch4) — unfccc, Malta or Nauru?
Malta, at 0.2001 kt against 0.0262 kt in Nauru as of 2020.
What is the difference in manure management — emissions (ch4) — unfccc between Malta and Nauru?
0.1739 kt, with Malta ahead.
How many years of comparable data are there for Malta and Nauru?
5 years are reported by both, from 1994 to 2010.
How do Malta and Nauru rank globally for manure management — emissions (ch4) — unfccc?
Malta ranks 71st and Nauru ranks 74th of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Manure Management — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
79 places, 1,844 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf