Malta vs Myanmar: Manure Management — Emissions (CO2eq) (AR5) — UNFCCC

Malta
20.25 kt
in 2020
Myanmar
66.25 kt
in 2005
Malta rank
77th
Myanmar rank
75th

Manure Management — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Malta
  • Myanmar
05001.0k1.5k199020052020

How they compare

Myanmar currently reports 66.25 kt against 20.25 kt in Malta, a difference of 46 kt.

That makes Myanmar's figure about 3.3 times Malta's.

Across all 6 years both countries report, Myanmar has been ahead every year.

Malta ranks 77th and Myanmar ranks 75th of 85 countries.

Myanmar has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher manure management — emissions (co2eq) (ar5) — unfccc, Malta or Myanmar?
Myanmar, at 66.25 kt against 20.25 kt in Malta as of 2005.
What is the difference in manure management — emissions (co2eq) (ar5) — unfccc between Malta and Myanmar?
46 kt, with Myanmar ahead.
How many years of comparable data are there for Malta and Myanmar?
6 years are reported by both, from 2000 to 2005.
How do Malta and Myanmar rank globally for manure management — emissions (co2eq) (ar5) — unfccc?
Malta ranks 77th and Myanmar ranks 75th of 85 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Myanmar: Manure Management — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://climate.statizoid.com/compare/manure-management-emissions-co2eq-ar5-unfccc/malta/myanmar/

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About this data

Indicator
Manure Management — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 2,024 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf