Bhutan vs Oman: Manure Management — Emissions (CO2eq) from N2O (AR5)
Manure Management — Emissions (CO2eq) from N2O (AR5) over time
- Bhutan
- Oman
How they compare
Bhutan currently reports 4.48 kt against 3.95 kt in Oman, a difference of 0.53 kt.
That makes Bhutan's figure about 1.1 times Oman's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 195th and Oman ranks 198th of 228 countries.
Across the 9 decades both report, Bhutan averaged higher in 6 and Oman in 3.
Head to head by decade
| Decade | Bhutan | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.16 kt | 0.5359 kt | 1.63 kt | Bhutan |
| 1970s | 2.56 kt | 0.9222 kt | 1.64 kt | Bhutan |
| 1980s | 3.41 kt | 1.21 kt | 2.19 kt | Bhutan |
| 1990s | 3.34 kt | 2.23 kt | 1.11 kt | Bhutan |
| 2000s | 3.09 kt | 3.16 kt | 0.0689 kt | Oman |
| 2010s | 3.26 kt | 3.76 kt | 0.5062 kt | Oman |
| 2020s | 3.45 kt | 4.28 kt | 0.8281 kt | Oman |
| 2030s | 3.79 kt | 3.18 kt | 0.6095 kt | Bhutan |
| 2050s | 4.48 kt | 3.95 kt | 0.53 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions (co2eq) from n2o, Bhutan or Oman?
- Bhutan, at 4.48 kt against 3.95 kt in Oman as of 2050.
- What is the difference in manure management — emissions (co2eq) from n2o between Bhutan and Oman?
- 0.53 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Oman rank globally for manure management — emissions (co2eq) from n2o?
- Bhutan ranks 195th and Oman ranks 198th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf