Iceland vs Samoa: Manure Management — Emissions (CO2eq) from N2O
Manure Management — Emissions (CO2eq) from N2O over time
- Iceland
- Samoa
How they compare
Samoa currently reports 16.59 kt against 16.43 kt in Iceland, a difference of 0.16 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Iceland ahead.
Iceland ranks 148th and Samoa ranks 147th of 195 countries.
Across the 9 decades both report, Iceland averaged higher in 8 and Samoa in 1.
Head to head by decade
| Decade | Iceland | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16.85 kt | 2.4 kt | 14.45 kt | Iceland |
| 1970s | 17.34 kt | 3.06 kt | 14.28 kt | Iceland |
| 1980s | 17.45 kt | 5.82 kt | 11.63 kt | Iceland |
| 1990s | 17.01 kt | 6.99 kt | 10.02 kt | Iceland |
| 2000s | 15.47 kt | 7.74 kt | 7.72 kt | Iceland |
| 2010s | 16.09 kt | 7.5 kt | 8.59 kt | Iceland |
| 2020s | 15.99 kt | 5.27 kt | 10.73 kt | Iceland |
| 2030s | 16.01 kt | 11.93 kt | 4.08 kt | Iceland |
| 2050s | 16.43 kt | 16.59 kt | 0.159 kt | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions (co2eq) from n2o, Iceland or Samoa?
- Samoa, at 16.59 kt against 16.43 kt in Iceland as of 2050.
- What is the difference in manure management — emissions (co2eq) from n2o between Iceland and Samoa?
- 0.16 kt, with Samoa ahead.
- How many years of comparable data are there for Iceland and Samoa?
- 65 years are reported by both, from 1961 to 2050.
- How do Iceland and Samoa rank globally for manure management — emissions (co2eq) from n2o?
- Iceland ranks 148th and Samoa ranks 147th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf