Australia vs Hungary: Manure Management — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Manure Management — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time
- Australia
- Hungary
How they compare
Australia currently reports 546.61 kt against 387.03 kt in Hungary, a difference of 159.58 kt.
That makes Australia's figure about 1.4 times Hungary's.
The two have swapped places 1 time across 31 shared years of data; in 1990 it was Hungary ahead.
Australia ranks 26th and Hungary ranks 29th of 67 countries.
Across the 4 decades both report, Australia averaged higher in 2 and Hungary in 2.
Head to head by decade
| Decade | Australia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 240.35 kt | 537.17 kt | 296.82 kt | Hungary |
| 2000s | 413.46 kt | 433.83 kt | 20.37 kt | Hungary |
| 2010s | 472.96 kt | 388.73 kt | 84.24 kt | Australia |
| 2020s | 546.61 kt | 387.03 kt | 159.57 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions (co2eq) from n2o (ar5) — unfccc, Australia or Hungary?
- Australia, at 546.61 kt against 387.03 kt in Hungary as of 2020.
- What is the difference in manure management — emissions (co2eq) from n2o (ar5) — unfccc between Australia and Hungary?
- 159.58 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Hungary?
- 31 years are reported by both, from 1990 to 2020.
- How do Australia and Hungary rank globally for manure management — emissions (co2eq) from n2o (ar5) — unfccc?
- Australia ranks 26th and Hungary ranks 29th of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf