Croatia vs New Zealand: Manure Management — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Manure Management — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time
- Croatia
- New Zealand
How they compare
Croatia currently reports 126.28 kt against 102.32 kt in New Zealand, a difference of 23.96 kt.
That makes Croatia's figure about 1.2 times New Zealand's.
Across all 29 years both countries report, Croatia has been ahead every year.
Croatia ranks 47th and New Zealand ranks 49th of 67 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 192.73 kt | 53.5 kt | 139.23 kt | Croatia |
| 2000s | 167.71 kt | 67.35 kt | 100.36 kt | Croatia |
| 2010s | 137.11 kt | 98.74 kt | 38.37 kt | Croatia |
| 2020s | 126.28 kt | 102.32 kt | 23.96 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions (co2eq) from n2o (ar5) — unfccc, Croatia or New Zealand?
- Croatia, at 126.28 kt against 102.32 kt in New Zealand as of 2020.
- What is the difference in manure management — emissions (co2eq) from n2o (ar5) — unfccc between Croatia and New Zealand?
- 23.96 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and New Zealand?
- 29 years are reported by both, from 1992 to 2020.
- How do Croatia and New Zealand rank globally for manure management — emissions (co2eq) from n2o (ar5) — unfccc?
- Croatia ranks 47th and New Zealand ranks 49th of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf