Botswana vs Iceland: Manure Management — Emissions
Manure Management — Emissions over time
- Botswana
- Iceland
How they compare
Botswana currently reports 0.0694 kt against 0.062 kt in Iceland, a difference of 0.0074 kt.
That makes Botswana's figure about 1.1 times Iceland's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Iceland ahead.
Botswana ranks 145th and Iceland ranks 148th of 195 countries.
Across the 9 decades both report, Botswana averaged higher in 1 and Iceland in 8.
Head to head by decade
| Decade | Botswana | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.028 kt | 0.0636 kt | 0.0356 kt | Iceland |
| 1970s | 0.046 kt | 0.0654 kt | 0.0194 kt | Iceland |
| 1980s | 0.0491 kt | 0.0658 kt | 0.0168 kt | Iceland |
| 1990s | 0.0412 kt | 0.0642 kt | 0.023 kt | Iceland |
| 2000s | 0.0406 kt | 0.0584 kt | 0.0177 kt | Iceland |
| 2010s | 0.0305 kt | 0.0607 kt | 0.0302 kt | Iceland |
| 2020s | 0.0206 kt | 0.0604 kt | 0.0398 kt | Iceland |
| 2030s | 0.0587 kt | 0.0604 kt | 0.0017 kt | Iceland |
| 2050s | 0.0694 kt | 0.062 kt | 0.0074 kt | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Botswana or Iceland?
- Botswana, at 0.0694 kt against 0.062 kt in Iceland as of 2050.
- What is the difference in manure management — emissions between Botswana and Iceland?
- 0.0074 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Botswana and Iceland rank globally for manure management — emissions?
- Botswana ranks 145th and Iceland ranks 148th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf