Caribbean vs Colombia: Manure Management — Emissions (N2O)
Manure Management — Emissions (N2O) over time
- Caribbean
- Colombia
How they compare
Caribbean currently reports 2.88 kt against 2.67 kt in Colombia, a difference of 0.21 kt.
That makes Caribbean's figure about 1.1 times Colombia's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 47th and Colombia ranks 49th of 228 countries.
Across the 9 decades both report, Caribbean averaged higher in 6 and Colombia in 3.
Head to head by decade
| Decade | Caribbean | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.29 kt | 0.6727 kt | 0.6178 kt | Caribbean |
| 1970s | 1.48 kt | 0.7582 kt | 0.7173 kt | Caribbean |
| 1980s | 1.18 kt | 0.9999 kt | 0.1792 kt | Caribbean |
| 1990s | 1.32 kt | 1.25 kt | 0.0709 kt | Caribbean |
| 2000s | 1.53 kt | 1.5 kt | 0.0244 kt | Caribbean |
| 2010s | 1.67 kt | 2.23 kt | 0.5549 kt | Colombia |
| 2020s | 1.69 kt | 3.23 kt | 1.53 kt | Colombia |
| 2030s | 2.23 kt | 2.27 kt | 0.04 kt | Colombia |
| 2050s | 2.88 kt | 2.67 kt | 0.2057 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Caribbean or Colombia?
- Caribbean, at 2.88 kt against 2.67 kt in Colombia as of 2050.
- What is the difference in manure management — emissions between Caribbean and Colombia?
- 0.21 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Colombia?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Colombia rank globally for manure management — emissions?
- Caribbean ranks 47th and Colombia ranks 49th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf