Cook Islands vs French Guiana: Manure Management — Emissions (N2O)
Manure Management — Emissions (N2O) over time
- Cook Islands
- French Guiana
How they compare
Cook Islands currently reports 0.0084 kt against 0.008 kt in French Guiana, a difference of 0.0004 kt.
The two have swapped places 3 times across 48 shared years of data; in 1961 it was French Guiana ahead.
Cook Islands ranks 208th and French Guiana ranks 210th of 228 countries.
Across the 7 decades both report, Cook Islands averaged higher in 5 and French Guiana in 2.
Head to head by decade
| Decade | Cook Islands | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0018 kt | 0.0004 kt | French Guiana |
| 1970s | 0.0016 kt | 0.0015 kt | 0.0001 kt | Cook Islands |
| 1980s | 0.0022 kt | 0.003 kt | 0.0009 kt | French Guiana |
| 1990s | 0.0038 kt | 0.0032 kt | 0.0006 kt | Cook Islands |
| 2000s | 0.0038 kt | 0.0034 kt | 0.0005 kt | Cook Islands |
| 2030s | 0.006 kt | 0.0055 kt | 0.0005 kt | Cook Islands |
| 2050s | 0.0084 kt | 0.008 kt | 0.0004 kt | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Cook Islands or French Guiana?
- Cook Islands, at 0.0084 kt against 0.008 kt in French Guiana as of 2050.
- What is the difference in manure management — emissions between Cook Islands and French Guiana?
- 0.0004 kt, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and French Guiana?
- 48 years are reported by both, from 1961 to 2050.
- How do Cook Islands and French Guiana rank globally for manure management — emissions?
- Cook Islands ranks 208th and French Guiana ranks 210th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf