Costa Rica vs Georgia: Manure Management — Emissions (N2O)
Manure Management — Emissions (N2O) over time
- Costa Rica
- Georgia
How they compare
Costa Rica currently reports 0.3161 kt against 0.2904 kt in Georgia, a difference of 0.0257 kt.
That makes Costa Rica's figure about 1.1 times Georgia's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Georgia ahead.
Costa Rica ranks 130th and Georgia ranks 133rd of 228 countries.
Across the 6 decades both report, Costa Rica averaged higher in 4 and Georgia in 2.
Head to head by decade
| Decade | Costa Rica | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1472 kt | 0.197 kt | 0.0498 kt | Georgia |
| 2000s | 0.1767 kt | 0.1806 kt | 0.0039 kt | Georgia |
| 2010s | 0.218 kt | 0.0961 kt | 0.1219 kt | Costa Rica |
| 2020s | 0.2301 kt | 0.0951 kt | 0.135 kt | Costa Rica |
| 2030s | 0.2709 kt | 0.2468 kt | 0.0241 kt | Costa Rica |
| 2050s | 0.3161 kt | 0.2904 kt | 0.0257 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Costa Rica or Georgia?
- Costa Rica, at 0.3161 kt against 0.2904 kt in Georgia as of 2050.
- What is the difference in manure management — emissions between Costa Rica and Georgia?
- 0.0257 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Georgia?
- 34 years are reported by both, from 1992 to 2050.
- How do Costa Rica and Georgia rank globally for manure management — emissions?
- Costa Rica ranks 130th and Georgia ranks 133rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf