Ecuador vs Kenya: Manure Management — Emissions (N2O)
Manure Management — Emissions (N2O) over time
- Ecuador
- Kenya
How they compare
Ecuador currently reports 1.18 kt against 1.1 kt in Kenya, a difference of 0.08 kt.
That makes Ecuador's figure about 1.1 times Kenya's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 74th and Kenya ranks 77th of 228 countries.
Across the 9 decades both report, Ecuador averaged higher in 8 and Kenya in 1.
Head to head by decade
| Decade | Ecuador | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4909 kt | 0.1841 kt | 0.3068 kt | Ecuador |
| 1970s | 0.7767 kt | 0.2264 kt | 0.5504 kt | Ecuador |
| 1980s | 0.8985 kt | 0.3101 kt | 0.5884 kt | Ecuador |
| 1990s | 0.8847 kt | 0.4127 kt | 0.472 kt | Ecuador |
| 2000s | 0.6994 kt | 0.513 kt | 0.1865 kt | Ecuador |
| 2010s | 0.7402 kt | 0.6937 kt | 0.0465 kt | Ecuador |
| 2020s | 0.6482 kt | 0.9036 kt | 0.2554 kt | Kenya |
| 2030s | 1.03 kt | 0.8038 kt | 0.2228 kt | Ecuador |
| 2050s | 1.18 kt | 1.1 kt | 0.0785 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Ecuador or Kenya?
- Ecuador, at 1.18 kt against 1.1 kt in Kenya as of 2050.
- What is the difference in manure management — emissions between Ecuador and Kenya?
- 0.08 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Kenya?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Kenya rank globally for manure management — emissions?
- Ecuador ranks 74th and Kenya ranks 77th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf