Eswatini vs Jamaica: Manure Management — Emissions (N2O)
Manure Management — Emissions (N2O) over time
- Eswatini
- Jamaica
How they compare
Jamaica currently reports 0.0582 kt against 0.0546 kt in Eswatini, a difference of 0.0036 kt.
That makes Jamaica's figure about 1.1 times Eswatini's.
Across all 65 years both countries report, Jamaica has been ahead every year.
Eswatini ranks 180th and Jamaica ranks 178th of 228 countries.
Jamaica has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eswatini | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0143 kt | 0.0469 kt | 0.0326 kt | Jamaica |
| 1970s | 0.0187 kt | 0.068 kt | 0.0493 kt | Jamaica |
| 1980s | 0.0203 kt | 0.0724 kt | 0.0521 kt | Jamaica |
| 1990s | 0.0258 kt | 0.0698 kt | 0.044 kt | Jamaica |
| 2000s | 0.0268 kt | 0.0809 kt | 0.0541 kt | Jamaica |
| 2010s | 0.0288 kt | 0.0834 kt | 0.0547 kt | Jamaica |
| 2020s | 0.0323 kt | 0.086 kt | 0.0538 kt | Jamaica |
| 2030s | 0.0383 kt | 0.0547 kt | 0.0164 kt | Jamaica |
| 2050s | 0.0546 kt | 0.0582 kt | 0.0036 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Eswatini or Jamaica?
- Jamaica, at 0.0582 kt against 0.0546 kt in Eswatini as of 2050.
- What is the difference in manure management — emissions between Eswatini and Jamaica?
- 0.0036 kt, with Jamaica ahead.
- How many years of comparable data are there for Eswatini and Jamaica?
- 65 years are reported by both, from 1961 to 2050.
- How do Eswatini and Jamaica rank globally for manure management — emissions?
- Eswatini ranks 180th and Jamaica ranks 178th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf