Greece vs Norway: Manure Management — Emissions (N2O)
Manure Management — Emissions (N2O) over time
- Greece
- Norway
How they compare
Norway currently reports 0.773 kt against 0.7298 kt in Greece, a difference of 0.0432 kt.
That makes Norway's figure about 1.1 times Greece's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Greece ahead.
Greece ranks 99th and Norway ranks 98th of 228 countries.
Across the 9 decades both report, Greece averaged higher in 7 and Norway in 2.
Head to head by decade
| Decade | Greece | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.09 kt | 0.8686 kt | 0.2192 kt | Greece |
| 1970s | 1.08 kt | 0.7423 kt | 0.3377 kt | Greece |
| 1980s | 0.8952 kt | 0.7474 kt | 0.1478 kt | Greece |
| 1990s | 0.7891 kt | 0.736 kt | 0.0531 kt | Greece |
| 2000s | 0.784 kt | 0.7041 kt | 0.0798 kt | Greece |
| 2010s | 0.706 kt | 0.6707 kt | 0.0353 kt | Greece |
| 2020s | 0.5432 kt | 0.6648 kt | 0.1216 kt | Norway |
| 2030s | 0.7743 kt | 0.7453 kt | 0.029 kt | Greece |
| 2050s | 0.7298 kt | 0.773 kt | 0.0432 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Greece or Norway?
- Norway, at 0.773 kt against 0.7298 kt in Greece as of 2050.
- What is the difference in manure management — emissions between Greece and Norway?
- 0.0432 kt, with Norway ahead.
- How many years of comparable data are there for Greece and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Greece and Norway rank globally for manure management — emissions?
- Greece ranks 99th and Norway ranks 98th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf