Greece vs Zambia: Manure Management — Emissions (N2O)
Manure Management — Emissions (N2O) over time
- Greece
- Zambia
How they compare
Greece currently reports 0.7298 kt against 0.7145 kt in Zambia, a difference of 0.0153 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Greece ahead.
Greece ranks 99th and Zambia ranks 101st of 228 countries.
Across the 9 decades both report, Greece averaged higher in 8 and Zambia in 1.
Head to head by decade
| Decade | Greece | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.09 kt | 0.0607 kt | 1.03 kt | Greece |
| 1970s | 1.08 kt | 0.11 kt | 0.9699 kt | Greece |
| 1980s | 0.8952 kt | 0.1415 kt | 0.7537 kt | Greece |
| 1990s | 0.7891 kt | 0.1921 kt | 0.5969 kt | Greece |
| 2000s | 0.784 kt | 0.2438 kt | 0.5401 kt | Greece |
| 2010s | 0.706 kt | 0.5682 kt | 0.1378 kt | Greece |
| 2020s | 0.5432 kt | 0.6136 kt | 0.0704 kt | Zambia |
| 2030s | 0.7743 kt | 0.4316 kt | 0.3427 kt | Greece |
| 2050s | 0.7298 kt | 0.7145 kt | 0.0153 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — emissions, Greece or Zambia?
- Greece, at 0.7298 kt against 0.7145 kt in Zambia as of 2050.
- What is the difference in manure management — emissions between Greece and Zambia?
- 0.0153 kt, with Greece ahead.
- How many years of comparable data are there for Greece and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Greece and Zambia rank globally for manure management — emissions?
- Greece ranks 99th and Zambia ranks 101st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf