Albania vs Dominica: Manure Management — Emissions (N2O) — UNFCCC

Albania
0.0002 kt
in 2009
Dominica
0.0006 kt
in 2005
Albania rank
74th
Dominica rank
73rd

Manure Management — Emissions (N2O) — UNFCCC over time

  • Albania
  • Dominica
00.0020.0040.006199420012009

How they compare

Dominica currently reports 0.0006 kt against 0.0002 kt in Albania, a difference of 0.0004 kt.

That makes Dominica's figure about 3.0 times Albania's.

Across all 6 years both countries report, Dominica has been ahead every year.

Albania ranks 74th and Dominica ranks 73rd of 75 countries.

Dominica has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher manure management — emissions (n2o) — unfccc, Albania or Dominica?
Dominica, at 0.0006 kt against 0.0002 kt in Albania as of 2005.
What is the difference in manure management — emissions (n2o) — unfccc between Albania and Dominica?
0.0004 kt, with Dominica ahead.
How many years of comparable data are there for Albania and Dominica?
6 years are reported by both, from 2000 to 2005.
How do Albania and Dominica rank globally for manure management — emissions (n2o) — unfccc?
Albania ranks 74th and Dominica ranks 73rd of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Dominica: Manure Management — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/manure-management-emissions-n2o-unfccc/albania/dominica/

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About this data

Indicator
Manure Management — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
80 places, 1,924 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf