Argentina vs Spain: Manure Management — Emissions (N2O) — UNFCCC

Argentina
4.49 kt
in 2012
Spain
5.56 kt
in 2020
Argentina rank
17th
Spain rank
16th

Manure Management — Emissions (N2O) — UNFCCC over time

  • Argentina
  • Spain
0246199020052020

How they compare

Spain currently reports 5.56 kt against 4.49 kt in Argentina, a difference of 1.07 kt.

That makes Spain's figure about 1.2 times Argentina's.

Across all 6 years both countries report, Spain has been ahead every year.

Argentina ranks 17th and Spain ranks 16th of 70 countries.

Spain has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Argentina Spain Difference Ahead
1990s 0.3661 kt 4.84 kt 4.47 kt Spain
2000s 0.5189 kt 5.65 kt 5.13 kt Spain
2010s 4.38 kt 4.98 kt 0.605 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher manure management — emissions (n2o) — unfccc, Argentina or Spain?
Spain, at 5.56 kt against 4.49 kt in Argentina as of 2020.
What is the difference in manure management — emissions (n2o) — unfccc between Argentina and Spain?
1.07 kt, with Spain ahead.
How many years of comparable data are there for Argentina and Spain?
6 years are reported by both, from 1990 to 2012.
How do Argentina and Spain rank globally for manure management — emissions (n2o) — unfccc?
Argentina ranks 17th and Spain ranks 16th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Manure Management — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Manure Management — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,780 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf