Austria vs Oman: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Austria
- Oman
How they compare
Oman currently reports 0.2733 kt against 0.2597 kt in Austria, a difference of 0.0136 kt.
That makes Oman's figure about 1.1 times Austria's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Austria ahead.
Austria ranks 146th and Oman ranks 143rd of 228 countries.
Across the 9 decades both report, Austria averaged higher in 5 and Oman in 4.
Head to head by decade
| Decade | Austria | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3477 kt | 0.0421 kt | 0.3057 kt | Austria |
| 1970s | 0.3357 kt | 0.0812 kt | 0.2544 kt | Austria |
| 1980s | 0.345 kt | 0.1494 kt | 0.1957 kt | Austria |
| 1990s | 0.3311 kt | 0.2113 kt | 0.1197 kt | Austria |
| 2000s | 0.2956 kt | 0.3029 kt | 0.0074 kt | Oman |
| 2010s | 0.287 kt | 0.4386 kt | 0.1516 kt | Oman |
| 2020s | 0.2642 kt | 0.5225 kt | 0.2583 kt | Oman |
| 2030s | 0.2776 kt | 0.2525 kt | 0.0251 kt | Austria |
| 2050s | 0.2597 kt | 0.2733 kt | 0.0136 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Austria or Oman?
- Oman, at 0.2733 kt against 0.2597 kt in Austria as of 2050.
- What is the difference in manure management — indirect emissions between Austria and Oman?
- 0.0136 kt, with Oman ahead.
- How many years of comparable data are there for Austria and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Austria and Oman rank globally for manure management — indirect emissions?
- Austria ranks 146th and Oman ranks 143rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf