Canada vs Senegal: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Canada
- Senegal
How they compare
Canada currently reports 3.92 kt against 3.89 kt in Senegal, a difference of 0.03 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Canada ahead.
Canada ranks 55th and Senegal ranks 57th of 228 countries.
Canada has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.41 kt | 0.8589 kt | 1.55 kt | Canada |
| 1970s | 2.84 kt | 0.9879 kt | 1.85 kt | Canada |
| 1980s | 2.6 kt | 1.1 kt | 1.5 kt | Canada |
| 1990s | 2.9 kt | 1.58 kt | 1.32 kt | Canada |
| 2000s | 3.3 kt | 1.9 kt | 1.4 kt | Canada |
| 2010s | 2.84 kt | 2.33 kt | 0.516 kt | Canada |
| 2020s | 2.73 kt | 2.71 kt | 0.0172 kt | Canada |
| 2030s | 3.89 kt | 2.81 kt | 1.08 kt | Canada |
| 2050s | 3.92 kt | 3.89 kt | 0.0286 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Canada or Senegal?
- Canada, at 3.92 kt against 3.89 kt in Senegal as of 2050.
- What is the difference in manure management — indirect emissions between Canada and Senegal?
- 0.03 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Senegal rank globally for manure management — indirect emissions?
- Canada ranks 55th and Senegal ranks 57th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf