Colombia vs Kenya: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Colombia
- Kenya
How they compare
Kenya currently reports 12.24 kt against 11.17 kt in Colombia, a difference of 1.07 kt.
That makes Kenya's figure about 1.1 times Colombia's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 22nd and Kenya ranks 19th of 228 countries.
Across the 9 decades both report, Colombia averaged higher in 6 and Kenya in 3.
Head to head by decade
| Decade | Colombia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.94 kt | 3.01 kt | 1.93 kt | Colombia |
| 1970s | 6.55 kt | 3.6 kt | 2.95 kt | Colombia |
| 1980s | 7.06 kt | 4.91 kt | 2.15 kt | Colombia |
| 1990s | 7.35 kt | 5.56 kt | 1.79 kt | Colombia |
| 2000s | 7.38 kt | 7.04 kt | 0.3477 kt | Colombia |
| 2010s | 6.81 kt | 10.39 kt | 3.58 kt | Kenya |
| 2020s | 8.46 kt | 12.72 kt | 4.26 kt | Kenya |
| 2030s | 10.25 kt | 10.01 kt | 0.2363 kt | Colombia |
| 2050s | 11.17 kt | 12.24 kt | 1.08 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Colombia or Kenya?
- Kenya, at 12.24 kt against 11.17 kt in Colombia as of 2050.
- What is the difference in manure management — indirect emissions between Colombia and Kenya?
- 1.07 kt, with Kenya ahead.
- How many years of comparable data are there for Colombia and Kenya?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Kenya rank globally for manure management — indirect emissions?
- Colombia ranks 22nd and Kenya ranks 19th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf