Estonia vs Suriname: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Estonia
- Suriname
How they compare
Suriname currently reports 0.0374 kt against 0.0328 kt in Estonia, a difference of 0.0046 kt.
That makes Suriname's figure about 1.1 times Estonia's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 192nd and Suriname ranks 190th of 228 countries.
Across the 6 decades both report, Estonia averaged higher in 5 and Suriname in 1.
Head to head by decade
| Decade | Estonia | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0622 kt | 0.0325 kt | 0.0297 kt | Estonia |
| 2000s | 0.0365 kt | 0.0214 kt | 0.0152 kt | Estonia |
| 2010s | 0.0387 kt | 0.0195 kt | 0.0192 kt | Estonia |
| 2020s | 0.0357 kt | 0.018 kt | 0.0178 kt | Estonia |
| 2030s | 0.0352 kt | 0.027 kt | 0.0082 kt | Estonia |
| 2050s | 0.0328 kt | 0.0374 kt | 0.0046 kt | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Estonia or Suriname?
- Suriname, at 0.0374 kt against 0.0328 kt in Estonia as of 2050.
- What is the difference in manure management — indirect emissions between Estonia and Suriname?
- 0.0046 kt, with Suriname ahead.
- How many years of comparable data are there for Estonia and Suriname?
- 34 years are reported by both, from 1992 to 2050.
- How do Estonia and Suriname rank globally for manure management — indirect emissions?
- Estonia ranks 192nd and Suriname ranks 190th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf