Hungary vs Palestine, State of: Manure Management — Indirect emissions
Manure Management — Indirect emissions over time
- Hungary
- Palestine, State of
How they compare
Hungary currently reports 0.1724 kt against 0.1625 kt in Palestine, State of, a difference of 0.0099 kt.
That makes Hungary's figure about 1.1 times Palestine, State of's.
Across all 32 years both countries report, Hungary has been ahead every year.
Hungary ranks 135th and Palestine, State of ranks 137th of 195 countries.
Hungary has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Hungary | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1738 kt | 0.0916 kt | 0.0823 kt | Hungary |
| 2000s | 0.1789 kt | 0.1232 kt | 0.0558 kt | Hungary |
| 2010s | 0.173 kt | 0.1078 kt | 0.0652 kt | Hungary |
| 2020s | 0.1513 kt | 0.1157 kt | 0.0357 kt | Hungary |
| 2030s | 0.1809 kt | 0.1501 kt | 0.0308 kt | Hungary |
| 2050s | 0.1724 kt | 0.1625 kt | 0.0099 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Hungary or Palestine, State of?
- Hungary, at 0.1724 kt against 0.1625 kt in Palestine, State of as of 2050.
- What is the difference in manure management — indirect emissions between Hungary and Palestine, State of?
- 0.0099 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Hungary and Palestine, State of rank globally for manure management — indirect emissions?
- Hungary ranks 135th and Palestine, State of ranks 137th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf