Iceland vs Slovenia: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Iceland
- Slovenia
How they compare
Iceland currently reports 0.0708 kt against 0.064 kt in Slovenia, a difference of 0.0068 kt.
That makes Iceland's figure about 1.1 times Slovenia's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Iceland ahead.
Iceland ranks 175th and Slovenia ranks 176th of 228 countries.
Across the 6 decades both report, Iceland averaged higher in 3 and Slovenia in 3.
Head to head by decade
| Decade | Iceland | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0691 kt | 0.0655 kt | 0.0036 kt | Iceland |
| 2000s | 0.0658 kt | 0.0715 kt | 0.0056 kt | Slovenia |
| 2010s | 0.0664 kt | 0.0718 kt | 0.0054 kt | Slovenia |
| 2020s | 0.0549 kt | 0.0677 kt | 0.0128 kt | Slovenia |
| 2030s | 0.0688 kt | 0.0683 kt | 0.0005 kt | Iceland |
| 2050s | 0.0708 kt | 0.064 kt | 0.0068 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Iceland or Slovenia?
- Iceland, at 0.0708 kt against 0.064 kt in Slovenia as of 2050.
- What is the difference in manure management — indirect emissions between Iceland and Slovenia?
- 0.0068 kt, with Iceland ahead.
- How many years of comparable data are there for Iceland and Slovenia?
- 34 years are reported by both, from 1992 to 2050.
- How do Iceland and Slovenia rank globally for manure management — indirect emissions?
- Iceland ranks 175th and Slovenia ranks 176th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf