Indonesia vs Mali: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Indonesia
- Mali
How they compare
Mali currently reports 9.25 kt against 9.13 kt in Indonesia, a difference of 0.12 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 28th and Mali ranks 27th of 228 countries.
Across the 9 decades both report, Indonesia averaged higher in 8 and Mali in 1.
Head to head by decade
| Decade | Indonesia | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.59 kt | 2.22 kt | 0.3679 kt | Indonesia |
| 1970s | 2.44 kt | 2.29 kt | 0.1495 kt | Indonesia |
| 1980s | 3.43 kt | 2.59 kt | 0.8454 kt | Indonesia |
| 1990s | 4.79 kt | 2.77 kt | 2.02 kt | Indonesia |
| 2000s | 5.24 kt | 4.23 kt | 1.01 kt | Indonesia |
| 2010s | 7.82 kt | 6.64 kt | 1.18 kt | Indonesia |
| 2020s | 9.69 kt | 8.99 kt | 0.6982 kt | Indonesia |
| 2030s | 7.19 kt | 6.95 kt | 0.2395 kt | Indonesia |
| 2050s | 9.13 kt | 9.25 kt | 0.1216 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Indonesia or Mali?
- Mali, at 9.25 kt against 9.13 kt in Indonesia as of 2050.
- What is the difference in manure management — indirect emissions between Indonesia and Mali?
- 0.12 kt, with Mali ahead.
- How many years of comparable data are there for Indonesia and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Mali rank globally for manure management — indirect emissions?
- Indonesia ranks 28th and Mali ranks 27th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf