Italy vs Saudi Arabia: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Italy
- Saudi Arabia
How they compare
Italy currently reports 1.48 kt against 1.4 kt in Saudi Arabia, a difference of 0.08 kt.
That makes Italy's figure about 1.1 times Saudi Arabia's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Italy ahead.
Italy ranks 88th and Saudi Arabia ranks 91st of 228 countries.
Across the 9 decades both report, Italy averaged higher in 7 and Saudi Arabia in 2.
Head to head by decade
| Decade | Italy | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.11 kt | 0.3091 kt | 1.8 kt | Italy |
| 1970s | 1.96 kt | 0.5493 kt | 1.41 kt | Italy |
| 1980s | 2.18 kt | 1.06 kt | 1.12 kt | Italy |
| 1990s | 2.07 kt | 1.35 kt | 0.7215 kt | Italy |
| 2000s | 1.67 kt | 1.55 kt | 0.1257 kt | Italy |
| 2010s | 1.54 kt | 1.72 kt | 0.1765 kt | Saudi Arabia |
| 2020s | 1.44 kt | 3.19 kt | 1.75 kt | Saudi Arabia |
| 2030s | 1.56 kt | 1.3 kt | 0.2594 kt | Italy |
| 2050s | 1.48 kt | 1.4 kt | 0.0734 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Italy or Saudi Arabia?
- Italy, at 1.48 kt against 1.4 kt in Saudi Arabia as of 2050.
- What is the difference in manure management — indirect emissions between Italy and Saudi Arabia?
- 0.08 kt, with Italy ahead.
- How many years of comparable data are there for Italy and Saudi Arabia?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Saudi Arabia rank globally for manure management — indirect emissions?
- Italy ranks 88th and Saudi Arabia ranks 91st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf