Kenya vs Mexico: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Kenya
- Mexico
How they compare
Mexico currently reports 16.62 kt against 12.24 kt in Kenya, a difference of 4.38 kt.
That makes Mexico's figure about 1.4 times Kenya's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Mexico ahead.
Kenya ranks 19th and Mexico ranks 16th of 228 countries.
Mexico has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.01 kt | 8.54 kt | 5.53 kt | Mexico |
| 1970s | 3.6 kt | 10.44 kt | 6.83 kt | Mexico |
| 1980s | 4.91 kt | 12.28 kt | 7.37 kt | Mexico |
| 1990s | 5.56 kt | 12.53 kt | 6.97 kt | Mexico |
| 2000s | 7.04 kt | 12.68 kt | 5.65 kt | Mexico |
| 2010s | 10.39 kt | 13.47 kt | 3.08 kt | Mexico |
| 2020s | 12.72 kt | 14.28 kt | 1.57 kt | Mexico |
| 2030s | 10.01 kt | 15.07 kt | 5.06 kt | Mexico |
| 2050s | 12.24 kt | 16.62 kt | 4.38 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Kenya or Mexico?
- Mexico, at 16.62 kt against 12.24 kt in Kenya as of 2050.
- What is the difference in manure management — indirect emissions between Kenya and Mexico?
- 4.38 kt, with Mexico ahead.
- How many years of comparable data are there for Kenya and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Mexico rank globally for manure management — indirect emissions?
- Kenya ranks 19th and Mexico ranks 16th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf