Kenya vs Oceania: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Kenya
- Oceania
How they compare
Oceania currently reports 38.37 kt against 12.24 kt in Kenya, a difference of 26.13 kt.
That makes Oceania's figure about 3.1 times Kenya's.
Across all 65 years both countries report, Oceania has been ahead every year.
Kenya ranks 19th and Oceania ranks 17th of 228 countries.
Oceania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.01 kt | 39.1 kt | 36.09 kt | Oceania |
| 1970s | 3.6 kt | 42.32 kt | 38.72 kt | Oceania |
| 1980s | 4.91 kt | 40.42 kt | 35.51 kt | Oceania |
| 1990s | 5.56 kt | 38 kt | 32.43 kt | Oceania |
| 2000s | 7.04 kt | 32.7 kt | 25.67 kt | Oceania |
| 2010s | 10.39 kt | 28.2 kt | 17.81 kt | Oceania |
| 2020s | 12.72 kt | 26.62 kt | 13.91 kt | Oceania |
| 2030s | 10.01 kt | 37.56 kt | 27.55 kt | Oceania |
| 2050s | 12.24 kt | 38.37 kt | 26.13 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Kenya or Oceania?
- Oceania, at 38.37 kt against 12.24 kt in Kenya as of 2050.
- What is the difference in manure management — indirect emissions between Kenya and Oceania?
- 26.13 kt, with Oceania ahead.
- How many years of comparable data are there for Kenya and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Oceania rank globally for manure management — indirect emissions?
- Kenya ranks 19th and Oceania ranks 17th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf