Panama vs Tajikistan: Manure Management — Indirect emissions (N2O)
Manure Management — Indirect emissions (N2O) over time
- Panama
- Tajikistan
How they compare
Panama currently reports 0.6179 kt against 0.546 kt in Tajikistan, a difference of 0.0719 kt.
That makes Panama's figure about 1.1 times Tajikistan's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Tajikistan ahead.
Panama ranks 115th and Tajikistan ranks 118th of 228 countries.
Across the 6 decades both report, Panama averaged higher in 4 and Tajikistan in 2.
Head to head by decade
| Decade | Panama | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4188 kt | 0.3673 kt | 0.0516 kt | Panama |
| 2000s | 0.4449 kt | 0.415 kt | 0.03 kt | Panama |
| 2010s | 0.4679 kt | 0.6861 kt | 0.2182 kt | Tajikistan |
| 2020s | 0.4458 kt | 0.7855 kt | 0.3397 kt | Tajikistan |
| 2030s | 0.5147 kt | 0.5037 kt | 0.011 kt | Panama |
| 2050s | 0.6179 kt | 0.546 kt | 0.0719 kt | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — indirect emissions, Panama or Tajikistan?
- Panama, at 0.6179 kt against 0.546 kt in Tajikistan as of 2050.
- What is the difference in manure management — indirect emissions between Panama and Tajikistan?
- 0.0719 kt, with Panama ahead.
- How many years of comparable data are there for Panama and Tajikistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Panama and Tajikistan rank globally for manure management — indirect emissions?
- Panama ranks 115th and Tajikistan ranks 118th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf