Iraq vs Sri Lanka: Meat of buffalo, fresh or chilled — Emissions intensity
Meat of buffalo, fresh or chilled — Emissions intensity over time
- Iraq
- Sri Lanka
How they compare
Iraq currently reports 55.19 kg CO2eq/kg against 50.63 kg CO2eq/kg in Sri Lanka, a difference of 4.56 kg CO2eq/kg.
That makes Iraq's figure about 1.1 times Sri Lanka's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Sri Lanka ahead.
Iraq ranks 13th and Sri Lanka ranks 14th of 24 countries.
Across the 7 decades both report, Iraq averaged higher in 3 and Sri Lanka in 4.
Head to head by decade
| Decade | Iraq | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 104.12 kg CO2eq/kg | 299.14 kg CO2eq/kg | 195.02 kg CO2eq/kg | Sri Lanka |
| 1970s | 92.06 kg CO2eq/kg | 297.75 kg CO2eq/kg | 205.69 kg CO2eq/kg | Sri Lanka |
| 1980s | 92.75 kg CO2eq/kg | 297.3 kg CO2eq/kg | 204.55 kg CO2eq/kg | Sri Lanka |
| 1990s | 36.42 kg CO2eq/kg | 127.13 kg CO2eq/kg | 90.7 kg CO2eq/kg | Sri Lanka |
| 2000s | 111.24 kg CO2eq/kg | 49.97 kg CO2eq/kg | 61.27 kg CO2eq/kg | Iraq |
| 2010s | 54.99 kg CO2eq/kg | 48.32 kg CO2eq/kg | 6.67 kg CO2eq/kg | Iraq |
| 2020s | 54.86 kg CO2eq/kg | 50.29 kg CO2eq/kg | 4.56 kg CO2eq/kg | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions intensity, Iraq or Sri Lanka?
- Iraq, at 55.19 kg CO2eq/kg against 50.63 kg CO2eq/kg in Sri Lanka as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions intensity between Iraq and Sri Lanka?
- 4.56 kg CO2eq/kg, with Iraq ahead.
- How many years of comparable data are there for Iraq and Sri Lanka?
- 63 years are reported by both, from 1961 to 2023.
- How do Iraq and Sri Lanka rank globally for meat of buffalo, fresh or chilled — emissions intensity?
- Iraq ranks 13th and Sri Lanka ranks 14th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.