China vs Eastern Asia: Meat of buffalo, fresh or chilled — Production

China
753,144 t
in 2023
Eastern Asia
753,144 t
in 2023
China rank
3rd
Eastern Asia rank
4th

Meat of buffalo, fresh or chilled — Production over time

  • China
  • Eastern Asia
0200.0k400.0k600.0k800.0k196119922023

How they compare

China currently reports 753,144 t against 753,144 t in Eastern Asia, a difference of 0 t.

Across all 63 years both countries report, Eastern Asia has been ahead every year.

China ranks 3rd and Eastern Asia ranks 4th of 25 countries.

Head to head by decade

Decade China Eastern Asia Difference Ahead
1960s 33,596 t 33,596 t 0 t
1970s 56,648 t 56,648 t 0 t
1980s 121,379 t 121,379 t 0 t
1990s 275,979 t 275,979 t 0 t
2000s 568,020 t 568,020 t 0 t
2010s 626,759 t 626,759 t 0 t
2020s 710,700 t 710,700 t 0 t

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of buffalo, fresh or chilled — production, China or Eastern Asia?
China, at 753,144 t against 753,144 t in Eastern Asia as of 2023.
What is the difference in meat of buffalo, fresh or chilled — production between China and Eastern Asia?
0 t, with China ahead.
How many years of comparable data are there for China and Eastern Asia?
63 years are reported by both, from 1961 to 2023.
How do China and Eastern Asia rank globally for meat of buffalo, fresh or chilled — production?
China ranks 3rd and Eastern Asia ranks 4th of 25 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Eastern Asia: Meat of buffalo, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-production/china/eastern-asia/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,885 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.