Bhutan vs Croatia: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions
Bhutan
0.0002 kt per person
in 2023
Croatia
0.0002 kt per person
in 2023
Bhutan rank
82nd
Croatia rank
79th
Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions over time
- Bhutan
- Croatia
How they compare
Croatia currently reports 0.0002 kt per person against 0.0002 kt per person in Bhutan, a difference of 0 kt per person.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Bhutan ahead.
Bhutan ranks 82nd and Croatia ranks 79th of 167 countries.
Bhutan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bhutan | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0005 kt per person | 0.0001 kt per person | 0.0004 kt per person | Bhutan |
| 2000s | 0.0004 kt per person | 0.0001 kt per person | 0.0003 kt per person | Bhutan |
| 2010s | 0.0003 kt per person | 0.0001 kt per person | 0.0002 kt per person | Bhutan |
| 2020s | 0.0002 kt per person | 0.0002 kt per person | 0 kt per person | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Bhutan or Croatia?
- Croatia, at 0.0002 kt per person against 0.0002 kt per person in Bhutan as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Bhutan and Croatia?
- 0 kt per person, with Croatia ahead.
- How many years of comparable data are there for Bhutan and Croatia?
- 32 years are reported by both, from 1992 to 2023.
- How do Bhutan and Croatia rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Bhutan ranks 82nd and Croatia ranks 79th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.