Bhutan vs Fiji: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions

Bhutan
0.0002 kt per person
in 2023
Fiji
0.0002 kt per person
in 2023
Bhutan rank
82nd
Fiji rank
81st

Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions over time

  • Bhutan
  • Fiji
0000.0010.0010.001196119922023

How they compare

Fiji currently reports 0.0002 kt per person against 0.0002 kt per person in Bhutan, a difference of 0 kt per person.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Fiji ahead.

Bhutan ranks 82nd and Fiji ranks 81st of 167 countries.

Across the 7 decades both report, Bhutan averaged higher in 1 and Fiji in 6.

Head to head by decade

Decade Bhutan Fiji Difference Ahead
1960s 0.0005 kt per person 0.0005 kt per person 0 kt per person Fiji
1970s 0.0004 kt per person 0.0006 kt per person 0.0002 kt per person Fiji
1980s 0.0004 kt per person 0.0007 kt per person 0.0003 kt per person Fiji
1990s 0.0005 kt per person 0.0008 kt per person 0.0003 kt per person Fiji
2000s 0.0004 kt per person 0.0008 kt per person 0.0004 kt per person Fiji
2010s 0.0003 kt per person 0.0004 kt per person 0 kt per person Fiji
2020s 0.0002 kt per person 0.0002 kt per person 0.0001 kt per person Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Bhutan or Fiji?
Fiji, at 0.0002 kt per person against 0.0002 kt per person in Bhutan as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Bhutan and Fiji?
0 kt per person, with Fiji ahead.
How many years of comparable data are there for Bhutan and Fiji?
63 years are reported by both, from 1961 to 2023.
How do Bhutan and Fiji rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Bhutan ranks 82nd and Fiji ranks 81st of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Fiji: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/bhutan/fiji/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,626 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.