Croatia vs Fiji: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions
Croatia
0.0002 kt per person
in 2023
Fiji
0.0002 kt per person
in 2023
Croatia rank
79th
Fiji rank
81st
Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions over time
- Croatia
- Fiji
How they compare
Croatia currently reports 0.0002 kt per person against 0.0002 kt per person in Fiji, a difference of 0 kt per person.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Fiji ahead.
Croatia ranks 79th and Fiji ranks 81st of 167 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and Fiji in 3.
Head to head by decade
| Decade | Croatia | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt per person | 0.0009 kt per person | 0.0008 kt per person | Fiji |
| 2000s | 0.0001 kt per person | 0.0008 kt per person | 0.0007 kt per person | Fiji |
| 2010s | 0.0001 kt per person | 0.0004 kt per person | 0.0002 kt per person | Fiji |
| 2020s | 0.0002 kt per person | 0.0002 kt per person | 0 kt per person | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Croatia or Fiji?
- Croatia, at 0.0002 kt per person against 0.0002 kt per person in Fiji as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Croatia and Fiji?
- 0 kt per person, with Croatia ahead.
- How many years of comparable data are there for Croatia and Fiji?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Fiji rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Croatia ranks 79th and Fiji ranks 81st of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.