Croatia vs Finland: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions
Croatia
0.0002 kt per person
in 2023
Finland
0.0002 kt per person
in 2023
Croatia rank
79th
Finland rank
76th
Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions over time
- Croatia
- Finland
How they compare
Finland currently reports 0.0002 kt per person against 0.0002 kt per person in Croatia, a difference of 0 kt per person.
That makes Finland's figure about 1.1 times Croatia's.
Across all 32 years both countries report, Finland has been ahead every year.
Croatia ranks 79th and Finland ranks 76th of 167 countries.
Finland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt per person | 0.0003 kt per person | 0.0002 kt per person | Finland |
| 2000s | 0.0001 kt per person | 0.0003 kt per person | 0.0002 kt per person | Finland |
| 2010s | 0.0001 kt per person | 0.0002 kt per person | 0.0001 kt per person | Finland |
| 2020s | 0.0002 kt per person | 0.0002 kt per person | 0 kt per person | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Croatia or Finland?
- Finland, at 0.0002 kt per person against 0.0002 kt per person in Croatia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Croatia and Finland?
- 0 kt per person, with Finland ahead.
- How many years of comparable data are there for Croatia and Finland?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Finland rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Croatia ranks 79th and Finland ranks 76th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.