How many years of comparable data are there for Ethiopia and Mali?

31 years are reported by both, from 1993 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Ethiopia vs Mali: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions

Ethiopia

0.0006 kt per person

in 2023

Mali

0.0006 kt per person

in 2023

Ethiopia rank

20th

Mali rank

18th

Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions over time

Ethiopia
Mali

How they compare

Mali currently reports 0.0006 kt per person against 0.0006 kt per person in Ethiopia, a difference of 0 kt per person.

The two have swapped places 9 times across 31 shared years of data; in 1993 it was Ethiopia ahead.

Ethiopia ranks 20th and Mali ranks 18th of 167 countries.

Across the 4 decades both report, Ethiopia averaged higher in 3 and Mali in 1.

Head to head by decade

Decade	Ethiopia	Mali	Difference	Ahead
1990s	0.0006 kt per person	0.0006 kt per person	0 kt per person	Ethiopia
2000s	0.0006 kt per person	0.0006 kt per person	0.0001 kt per person	Ethiopia
2010s	0.0006 kt per person	0.0006 kt per person	0 kt per person	Mali
2020s	0.0006 kt per person	0.0006 kt per person	0 kt per person	Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Ethiopia or Mali?: Mali, at 0.0006 kt per person against 0.0006 kt per person in Ethiopia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Ethiopia and Mali?: 0 kt per person, with Mali ahead.
How many years of comparable data are there for Ethiopia and Mali?: 31 years are reported by both, from 1993 to 2023.
How do Ethiopia and Mali rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?: Ethiopia ranks 20th and Mali ranks 18th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ethiopia vs Mali: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/ethiopia/mali/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/ethiopia/mali/">Ethiopia vs Mali: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit: kt per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,626 data points, 1961–2023
Last refreshed: 27 September 2026

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.