How many years of comparable data are there for Myanmar and Uganda?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Myanmar vs Uganda: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions

Myanmar

0.0003 kt per person

in 2023

Uganda

0.0003 kt per person

in 2023

Myanmar rank

51st

Uganda rank

54th

Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions over time

Myanmar
Uganda

How they compare

Myanmar currently reports 0.0003 kt per person against 0.0003 kt per person in Uganda, a difference of 0 kt per person.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Uganda ahead.

Myanmar ranks 51st and Uganda ranks 54th of 167 countries.

Across the 7 decades both report, Myanmar averaged higher in 5 and Uganda in 2.

Head to head by decade

Decade	Myanmar	Uganda	Difference	Ahead
1960s	0.0004 kt per person	0.0004 kt per person	0 kt per person	Uganda
1970s	0.0004 kt per person	0.0004 kt per person	0 kt per person	Uganda
1980s	0.0004 kt per person	0.0003 kt per person	0.0001 kt per person	Myanmar
1990s	0.0004 kt per person	0.0003 kt per person	0.0001 kt per person	Myanmar
2000s	0.0004 kt per person	0.0002 kt per person	0.0002 kt per person	Myanmar
2010s	0.0004 kt per person	0.0003 kt per person	0.0001 kt per person	Myanmar
2020s	0.0003 kt per person	0.0003 kt per person	0 kt per person	Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Myanmar or Uganda?: Myanmar, at 0.0003 kt per person against 0.0003 kt per person in Uganda as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Myanmar and Uganda?: 0 kt per person, with Myanmar ahead.
How many years of comparable data are there for Myanmar and Uganda?: 63 years are reported by both, from 1961 to 2023.
How do Myanmar and Uganda rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?: Myanmar ranks 51st and Uganda ranks 54th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Uganda: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/myanmar/uganda/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/myanmar/uganda/">Myanmar vs Uganda: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit: kt per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,626 data points, 1961–2023
Last refreshed: 27 September 2026

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.