How many years of comparable data are there for Dominican Republic and Uganda?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Dominican Republic vs Uganda: Meat of cattle: Emissions (CO2eq) (AR5) … CO2eq AR5 square

Dominican Republic

0.1044 kt per square kilometre

in 2023

Uganda

0.0729 kt per square kilometre

in 2023

Dominican Republic rank

6th

Uganda rank

9th

Meat of cattle: Emissions (CO2eq) (AR5) … CO2eq AR5 square over time

Dominican Republic
Uganda

How they compare

Dominican Republic currently reports 0.1044 kt per square kilometre against 0.0729 kt per square kilometre in Uganda, a difference of 0.0315 kt per square kilometre.

That makes Dominican Republic's figure about 1.4 times Uganda's.

Across all 63 years both countries report, Dominican Republic has been ahead every year.

Dominican Republic ranks 6th and Uganda ranks 9th of 167 countries.

Dominican Republic has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Dominican Republic	Uganda	Difference	Ahead
1960s	0.0377 kt per square kilometre	0.0193 kt per square kilometre	0.0184 kt per square kilometre	Dominican Republic
1970s	0.0602 kt per square kilometre	0.0254 kt per square kilometre	0.0347 kt per square kilometre	Dominican Republic
1980s	0.0756 kt per square kilometre	0.0239 kt per square kilometre	0.0517 kt per square kilometre	Dominican Republic
1990s	0.0879 kt per square kilometre	0.0258 kt per square kilometre	0.0621 kt per square kilometre	Dominican Republic
2000s	0.0838 kt per square kilometre	0.032 kt per square kilometre	0.0517 kt per square kilometre	Dominican Republic
2010s	0.1045 kt per square kilometre	0.0644 kt per square kilometre	0.04 kt per square kilometre	Dominican Republic
2020s	0.1036 kt per square kilometre	0.072 kt per square kilometre	0.0315 kt per square kilometre	Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Dominican Republic or Uganda?: Dominican Republic, at 0.1044 kt per square kilometre against 0.0729 kt per square kilometre in Uganda as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Dominican Republic and Uganda?: 0.0315 kt per square kilometre, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Uganda?: 63 years are reported by both, from 1961 to 2023.
How do Dominican Republic and Uganda rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?: Dominican Republic ranks 6th and Uganda ranks 9th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Uganda: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-square-kilometre/dominican-republic/uganda/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-square-kilometre/dominican-republic/uganda/">Dominican Republic vs Uganda: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per square kilometre
Unit: kt per square kilometre
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,626 data points, 1961–2023
Last refreshed: 27 September 2026

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.