Australia vs European Union (27): Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Australia
- European Union (27)
How they compare
European Union (27) currently reports 118,734 kt against 67,292 kt in Australia, a difference of 51,442 kt.
That makes European Union (27)'s figure about 1.8 times Australia's.
Across all 63 years both countries report, European Union (27) has been ahead every year.
Australia ranks 11th and European Union (27) ranks 14th of 190 countries.
European Union (27) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 36,929 kt | 122,028 kt | 85,099 kt | European Union (27) |
| 1970s | 62,429 kt | 141,241 kt | 78,812 kt | European Union (27) |
| 1980s | 50,802 kt | 148,788 kt | 97,985 kt | European Union (27) |
| 1990s | 55,362 kt | 140,746 kt | 85,384 kt | European Union (27) |
| 2000s | 60,729 kt | 130,009 kt | 69,280 kt | European Union (27) |
| 2010s | 60,399 kt | 126,258 kt | 65,858 kt | European Union (27) |
| 2020s | 57,082 kt | 121,369 kt | 64,287 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Australia or European Union (27)?
- European Union (27), at 118,734 kt against 67,292 kt in Australia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Australia and European Union (27)?
- 51,442 kt, with European Union (27) ahead.
- How many years of comparable data are there for Australia and European Union (27)?
- 63 years are reported by both, from 1961 to 2023.
- How do Australia and European Union (27) rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Australia ranks 11th and European Union (27) ranks 14th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.