Indonesia vs Western Africa: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Indonesia
- Western Africa
How they compare
Western Africa currently reports 94,169 kt against 32,742 kt in Indonesia, a difference of 61,427 kt.
That makes Western Africa's figure about 2.9 times Indonesia's.
Across all 63 years both countries report, Western Africa has been ahead every year.
Indonesia ranks 17th and Western Africa ranks 16th of 190 countries.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Indonesia | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,014 kt | 29,663 kt | 17,649 kt | Western Africa |
| 1970s | 11,113 kt | 33,499 kt | 22,386 kt | Western Africa |
| 1980s | 15,023 kt | 38,551 kt | 23,528 kt | Western Africa |
| 1990s | 19,608 kt | 43,744 kt | 24,136 kt | Western Africa |
| 2000s | 19,463 kt | 56,109 kt | 36,646 kt | Western Africa |
| 2010s | 26,452 kt | 77,130 kt | 50,678 kt | Western Africa |
| 2020s | 31,607 kt | 91,880 kt | 60,274 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Indonesia or Western Africa?
- Western Africa, at 94,169 kt against 32,742 kt in Indonesia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Indonesia and Western Africa?
- 61,427 kt, with Western Africa ahead.
- How many years of comparable data are there for Indonesia and Western Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Indonesia and Western Africa rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Indonesia ranks 17th and Western Africa ranks 16th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.