Indonesia vs Western Europe: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Indonesia
- Western Europe
How they compare
Western Europe currently reports 59,507 kt against 32,742 kt in Indonesia, a difference of 26,765 kt.
That makes Western Europe's figure about 1.8 times Indonesia's.
Across all 63 years both countries report, Western Europe has been ahead every year.
Indonesia ranks 17th and Western Europe ranks 19th of 190 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Indonesia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,014 kt | 65,274 kt | 53,260 kt | Western Europe |
| 1970s | 11,113 kt | 76,077 kt | 64,964 kt | Western Europe |
| 1980s | 15,023 kt | 82,417 kt | 67,394 kt | Western Europe |
| 1990s | 19,608 kt | 77,704 kt | 58,095 kt | Western Europe |
| 2000s | 19,463 kt | 71,089 kt | 51,626 kt | Western Europe |
| 2010s | 26,452 kt | 67,074 kt | 40,622 kt | Western Europe |
| 2020s | 31,607 kt | 60,485 kt | 28,879 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Indonesia or Western Europe?
- Western Europe, at 59,507 kt against 32,742 kt in Indonesia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Indonesia and Western Europe?
- 26,765 kt, with Western Europe ahead.
- How many years of comparable data are there for Indonesia and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Indonesia and Western Europe rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Indonesia ranks 17th and Western Europe ranks 19th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.