Ireland vs New Zealand: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Ireland
- New Zealand
How they compare
New Zealand currently reports 11,461 kt against 10,978 kt in Ireland, a difference of 483 kt.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was New Zealand ahead.
Ireland ranks 37th and New Zealand ranks 36th of 190 countries.
Across the 7 decades both report, Ireland averaged higher in 1 and New Zealand in 6.
Head to head by decade
| Decade | Ireland | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,248 kt | 12,015 kt | 4,767 kt | New Zealand |
| 1970s | 9,981 kt | 15,405 kt | 5,424 kt | New Zealand |
| 1980s | 9,458 kt | 12,807 kt | 3,350 kt | New Zealand |
| 1990s | 11,271 kt | 13,127 kt | 1,856 kt | New Zealand |
| 2000s | 12,804 kt | 12,991 kt | 186.88 kt | New Zealand |
| 2010s | 12,203 kt | 11,973 kt | 229.67 kt | Ireland |
| 2020s | 11,095 kt | 12,033 kt | 937.7 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Ireland or New Zealand?
- New Zealand, at 11,461 kt against 10,978 kt in Ireland as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Ireland and New Zealand?
- 483 kt, with New Zealand ahead.
- How many years of comparable data are there for Ireland and New Zealand?
- 63 years are reported by both, from 1961 to 2023.
- How do Ireland and New Zealand rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Ireland ranks 37th and New Zealand ranks 36th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.