Timor-Leste vs Western Africa: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)

Timor-Leste
402.28 kt
in 2023
Western Africa
94,169 kt
in 2023
Timor-Leste rank
16th
Western Africa rank
16th

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Timor-Leste
  • Western Africa
020.0k40.0k60.0k80.0k100.0k196119922023

How they compare

Western Africa currently reports 94,169 kt against 402.28 kt in Timor-Leste, a difference of 93,767 kt.

That makes Western Africa's figure about 234.1 times Timor-Leste's.

Across all 63 years both countries report, Western Africa has been ahead every year.

Timor-Leste ranks 16th and Western Africa ranks 16th of 20 countries.

Western Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Timor-Leste Western Africa Difference Ahead
1960s 69.49 kt 29,663 kt 29,594 kt Western Africa
1970s 117.28 kt 33,499 kt 33,381 kt Western Africa
1980s 78.33 kt 38,551 kt 38,472 kt Western Africa
1990s 190 kt 43,744 kt 43,554 kt Western Africa
2000s 242.57 kt 56,109 kt 55,866 kt Western Africa
2010s 343.26 kt 77,130 kt 76,786 kt Western Africa
2020s 395.82 kt 91,880 kt 91,485 kt Western Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Timor-Leste or Western Africa?
Western Africa, at 94,169 kt against 402.28 kt in Timor-Leste as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Timor-Leste and Western Africa?
93,767 kt, with Western Africa ahead.
How many years of comparable data are there for Timor-Leste and Western Africa?
63 years are reported by both, from 1961 to 2023.
How do Timor-Leste and Western Africa rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Timor-Leste ranks 16th and Western Africa ranks 16th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Timor-Leste vs Western Africa: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/timor-leste-2/western-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/timor-leste-2/western-africa/">Timor-Leste vs Western Africa: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.