Barbados vs Central America: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Barbados
- Central America
How they compare
Barbados currently reports 20.47 % change on previous year against 0.5634 % change on previous year in Central America, a difference of 19.91 % change on previous year.
That makes Barbados's figure about 36.3 times Central America's.
The two have swapped places 32 times across 62 shared years of data; in 1962 it was Barbados ahead.
Barbados ranks 11th and Central America ranks 9th of 208 countries.
Across the 7 decades both report, Barbados averaged higher in 6 and Central America in 1.
Head to head by decade
| Decade | Barbados | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.97 % change on previous year | -1.05 % change on previous year | 0.9267 % change on previous year | Central America |
| 1970s | 2.11 % change on previous year | -0.7048 % change on previous year | 2.81 % change on previous year | Barbados |
| 1980s | 1.01 % change on previous year | -1.71 % change on previous year | 2.73 % change on previous year | Barbados |
| 1990s | 1.99 % change on previous year | -2.54 % change on previous year | 4.53 % change on previous year | Barbados |
| 2000s | 5.38 % change on previous year | -1.27 % change on previous year | 6.65 % change on previous year | Barbados |
| 2010s | 1.05 % change on previous year | -0.8646 % change on previous year | 1.92 % change on previous year | Barbados |
| 2020s | 1.66 % change on previous year | -0.4603 % change on previous year | 2.12 % change on previous year | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Barbados or Central America?
- Barbados, at 20.47 % change on previous year against 0.5634 % change on previous year in Central America as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Barbados and Central America?
- 19.91 % change on previous year, with Barbados ahead.
- How many years of comparable data are there for Barbados and Central America?
- 62 years are reported by both, from 1962 to 2023.
- How do Barbados and Central America rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Barbados ranks 11th and Central America ranks 9th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.